This is from Vegan with a Vengeance
The cinnamon and dark chocolate give a rich, velvety flavour. The original recipe called for maple syrup, but I replaced this with just enough demerara sugar to take the edge off. As I was cooking for my mother who has type 2 diabetes, I was being conscious to try [...]
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Yet more homage to Vegan with a Vengeance.
I made these cookies with half the sugar recommended in the recipe and they taste great!
Vegan MoFo Contents
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Gnocci served with broccoli and home made red pesto (and a sprinkling of pumpkin seeds)
Check out some other Wordlessesses
Vegan MoFo Contents Page
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I have returned from my little trip to London, but what did I survive on down there? Pea-souper fog? No dear friends, the Victorian era is long gone.
The vegan standby in London seems to be the falafel wrap. Seriously, everywhere you go, there it is. On my first night, I found my way into Beiruit [...]
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Posted in Uncategorized on Oct 23rd, 2008
A few weeks ago I went crazy and bought my first vegan cookbook - Vegan with a Vengeance by Isa Chandra Moskowitz. Of all the vegan cookbooks, this one seemed to have a happy band of followers, recipes for all occasions and had the word “cheap” mentioned somewhere on the cover.
So far I have [...]
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